Vino Villa
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Menu

Shareables


Bruschetta 8 
Salsa style mix of tomato, red onion, garlic and basil, served with crostini

Spinach and Artichoke Dip 14
Creamy and cheesy. Made with fresh spinach, tender artichokes, our special cheese blend, sun dried tomatoes, served warm with crostini

​Baked Brie 10
Sizzling Brie served with raspberry preserves and our cranberry maple walnut crostini
Double crostini add 2

Mediterranean Flatbread 14
Our rustic flatbread seasoned with Mediterranean herbs and topped with chicken, cucumber, tomato, red onion, feta and balsamic glaze

**New** Smoked Chicken and Burrata Flatbread 14
Our rustic flatbread topped with smoked chicken, creamy burrata cheese, red onion and cilantro 

Pepperoni Stuffed Breadsticks 8
Housemade dough stuffed with pepperoni and mozzarella served with a warm cheese sauce 

Meatball Sliders 9
Vino meatballs atop toasted rustic bread, goat cheese & provolone 

**New** Spicy Crab Dip 14
Lump crab meat baked in a luxurious dip with cream cheese, provolone cheese, garlic, VV secret seasoning and few dashes of sriracha

​Antipasto Platter 16
Delicious assortment of fine meats and cheeses paired with a variety of accompaniments

Salads


Add Chicken Breast, Marinated Steak or  Blackened Mahi to any salad 5 

Caprese 9
Fresh mozzarella, tomato, red onion, basil, balsamic glaze and olive oil drizzle

Traditional Greek 9
Olives, red onion, tomato, cucumber and feta with Greek dressing and a dash of oregano

Black and Blue 13
Marinated steak, crisp greens, tomato, onion, blue cheese crumble and Greek dressing 

Lettuce Wedge 9
Wedge of Iceberg, tomato, red onion, bacon, crouton, blue cheese crumble and Green Goddess dressing

Mediterranean Steak Salad 13
Marinated Steak, chopped romaine lettuce, tomato, sliced olives, red onion, artichoke hearts, feta cheese and Greek dressing

​House Salad 6.5
Mixed Greens, cucumber, tomato and red onion
Dressing Choices:  Green Goddess, Greek, Balsamic Agave Nectar, Blue Cheese and Italian

Soups


​Soup du Jour Cup 5 Bowl 7

Classics


Lobster Mac N Cheese 14
Chunks of lobster meat in a creamy blend of house shredded cheeses, herbs and cavatappi pasta

Meatballs a la Vino 12
Zesty house marinara sauce layered over three of our famous meatballs with garlic bread

Traditional Meat Lasagna 14
Layers of creamy cheeses, Italian sausage, seasoned beef and our marinara sauce served with garlic bread

​Rotating Pasta 15   
Chef selection pasta dish.  Always changing and always fresh.  Ask your server for details.

Sandwiches 


***All Sandwiches served with Kettle Chips. Sub a side salad or soup 3***

Mahi Sliders 12
Blackened Mahi sliders (2) with jalapeno lime aioli sauce and tomato on Hawaiin rolls

Vino Hot Ham & Cheese 11
Black forest ham, pepper jack cheese, tomato and onion with a schmear of truffle aioli on a house croissant

Prime Rib 16
Freshly roasted prime rib sliced thin with white cheddar and caramelized onions toasted on a French roll and served with au jus and creamy horseradish

Caprese Chicken 11
Grilled marinated chicken breast with fresh mozzarella, red onion, tomato, fresh basil and balsamic glaze on a brioche bun

Stuffed Portobello Mushroom 12
Roasted portobello mushroom stuffed with spinach, red onion and tomato. Topped with fresh mozzarella cheese and drizzled with balsamic glaze on a brioche bun

Chicken Salad 12
Oven roasted chicken breast blended with celery, grapes, carrots & raisins served on house croissant

**New** Lobster Sandwich 19
Chunks of lobster mixed with guacamole and fresh herbs served on seeded sourdough bread

Quesadilla 16
Chicken or steak, onion, peppers, cheese and pico de gallo with a side of lettuce, sour cream and guacamole

​Brie Grilled Cheese  14
Slow melted white cheddar & brie on our raspberry walnut bread

Pizza


***All pizza served on fresh, homemade crust. Gluten Free option also available***

Classic Margherita 12.5
Red sauce, fresh mozzarella, tomato and basil

Quattro Formaggi  11
Olive oil, four cheese blend of fontina, parmesan, asiago and mozzarella

Goat in the Garden  13
Red sauce, mozzarella, goat cheese, roasted eggplant, red pepper, yellow squash, zucchini and red onion

Chicken Artichoke 14
Our creamy spinach and artichoke dip, mozzarella, chicken, red onion and fire roasted peppers

​Italian 14
Red sauce, mozzarella, pepperoni, Italian Sausage and Vino meatballs topped with parmesan and basil

Desserts


The House Made desserts change daily.
​*Ask your server for today's selections

Wines by the Glass (Over 20+ Available)


The Wine selections change daily.
​*Ask your server for today's selections

Beer


LOCAL CRAFT BEER
Upland: Wheat, Helios, Dragonfly IPA
Oaken Barrel: Indiana Amber, Snakepit Porter, Razz Wheat
Sun King: Sunlight Cream Ale, Wee Mac Scottish Ale
Rotating Draught taps

TUESDAY-THURSDAY: 
11 - 9P M
FRIDAY-SATURDAY: 
11 - 11PM
​
Monday: Closed
Grape Sense: A Glass Half Full - Wine Blog

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​200 N. Madison  Ave.
317-882-9463
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Copyright © 2012 Vino Villa
Website by Indy iTech
  • Home
  • About Us
  • Menu
  • Private Events
  • Wine Club
  • Wines
  • Cakes
  • Upcoming Events
  • Contact Us